- Stevia rebaudiana or candyleaf is widely grown for its sweet leaves that are becoming well known as a healthy substitute for sugar
- Stevia is grown commercially to make steviol. The leaves may be eaten straight from the plant, used to sweeten food and drinks, or made into tea
- Candyleaf has a host of medicinal benefits including antioxidant, antimicrobial, antiviral and antitumour properties
What you need to know:
- 1 x Thompson & Morgan Stevia rebaudiana - Natural sweetner Seeds
- When to Sow: All Year Round
- Ideal For: Kitchen Garden, Greenhouse, Conservatory
- Sun Level: Full Sun
- Harvest: July To October